hors d'oeuvres
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Hors d'oeuvres Menu

BLT Bits (Stuffed Halved Italian Tomatoes. Stuffed with Bacon Mix, or your choice of Lobster Salad or Shrimp Salad).

Sausage Quiche Squares

Mushroom Caps Stuffed with Crabmeat and Imperial Sauce

Marinated Mushroom Caps Stuffed with Crumbled Bleu Cheese

Steak Brochette

Scallops and Cubed Ham on Miniature Skewers with Oregano Sauce

Crab Balls - Broiled or Deep Fat Fried - Served with Cocktail Sauce

Shrimp and Vegetable Kebabs on Miniature Skewers

Crab Claws on Chipped Ice with Cocktail Sauce

Broiler Claws (2 for $19.95)

Chicken Basil on Miniature Skewers

Pepper Poppers - Stuffed Halved Jalapeno Peppers

Devorative Salmon Stuffed with Salmon Mousse on Mirror Tray

Smoked Whitefish

Assorted Fancy Canapes (Caviar, Salmon, Albacore Tuna,Goose Pate)

Smoke Salmon with Cognac Caraway Mayonnaise and Toasted French

Barbequed Meatballs

Scottish Meatballs

Steak Diane on Miniature Skewers

Barbequed Shrimp Wrapped in Bacon Strips